Naftali Group Expands Retail Offerings at JEM Private Residences with ITO•Kaya and SunLife Organics at Miami Worldcenter

JEM Private Residences, the highly anticipated luxury residential tower developed by globally recognized real estate development and investment firm Naftali Group, has announced the addition of ITO•Kaya, a new Japanese dining concept from the team behind ITO, the acclaimed omakase restaurant, along with SunLife Organics, a Malibu-born wellness café, to the building’s retail space. Together, these additions further elevate JEM’s curated lifestyle experience, bringing both wellness-driven offerings and a vibrant dining destination to Miami Worldcenter.

“Miami has evolved into a global destination for dining and lifestyle, and we wanted JEM to reflect that in a way that feels natural,” said Danielle Naftali, Executive Vice President of Marketing, Sales and Design at Naftali Group. “We’re curating the right mix by bringing in concepts like ITO•Kaya and SunLife Organics that people can easily enjoy every day.”

ITO•Kaya, a new concept from the team behind ITO, the acclaimed omakase restaurant with locations in New York and Las Vegas, is brought to life by hospitality group VCR Group in partnership with Chefs Masa Ito and Kevin Kim. VCR, led by partners David Rodolitz, Gary Vaynerchuk, Conor Hanlon, and Chef Josh Capon, is known for crafting experience-driven dining that blends culinary excellence with a strong sense of community, including the members-only Flyfish Club in New York City.

At JEM, ITO•Kaya will present a Japanese-inspired menu centered around shareable dishes, alongside nigiri, sashimi, and skewers, complemented by cocktails, sake, and Japanese whiskies. Designed to create a lively, social atmosphere, the restaurant will serve as both a neighborhood destination and an extension of JEM’s residential lifestyle, with service integrated into the building’s amenity deck and private residences. The concept reflects the development’s commitment to a more connected, experience-driven way of living.

"ITO•Kaya is a natural evolution of what we’ve built with ITO, bringing a more social, energetic format to the experience while maintaining the same level of quality and attention to detail,” said David Rodolitz, Founder and CEO of VCR Group. “Its location within the walkable Miami Worldcenter creates a unique opportunity to connect with both residents and the broader Miami community in a meaningful way."

"The menu is designed to be shared, featuring dishes that are bold, balanced, and crafted to enhance the overall dining experience,” said Chef Masa Ito, Michelin-starred Chef and Co-Founder of ITO. “It will offer a setting where guests can engage with the food in different ways, whether for a full dining experience or a more casual, spontaneous visit."

SunLife Organics, the Malibu-born wellness brand dedicated to promoting clean, nutrient-rich living, is known for its organic smoothies, superfood bowls, and thoughtfully sourced ingredients. Since its founding, the brand has cultivated a loyal following by emphasizing quality, community, and a holistic approach to wellness. The cafe will offer a health-forward, all-day menu for residents and visitors, serving both the amenity pool and surrounding areas, reflecting JEM’s commitment to making wellness a seamless part of everyday living.

“We’re excited to bring SunLife Organics to JEM in Downtown Miami and be part of residents’ everyday experience,” said Khalil Rafati, Founder of SunLife Organics. “Miami has become a true hub for wellness, and our focus on quality ingredients and feel-good offerings fits perfectly within the city’s vibrant, health-conscious lifestyle.”

Located in the heart of Miami Worldcenter, JEM Private Residences is designed as a next-generation luxury development that seamlessly integrates residential living with hospitality, wellness and dining. The project recently reached a major milestone with the completion of its podium level, marking its transition to vertical construction as it continues to take shape in one of Miami’s fastest-growing neighborhoods. Residents will enjoy access to over 30,000 square feet of amenities, including resort-style pools, state-of-the-art fitness and wellness facilities, and a range of social and entertainment spaces designed to foster connection and community. With the addition of SunLife Organics and ITO•Kaya, JEM continues to build upon its vision of delivering a carefully crafted environment where design, culture and hospitality converge.

The sales gallery is open daily and located in Miami Worldcenter at 110 NE 10th Street.

Renderings via Hayes Davidson

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Major Food Group Continues Miami Expansion Opens ZZ's Sushi Bar In Miami Design District

Coming off the heels of the opening of Carbone Miami in the South of Fifth neighborhood, critically acclaimed global restaurant company, Major Food Group, is continuing to grow their presence in Miami with the recent opening of ZZ’s Sushi Bar, in the heart of the Miami Design District. Having officially unveiled this past Thursday, April 22, ZZ’s Sushi Bar is a Japanese restaurant and membership club, presided over by Masa Ito and Kevin Kim, two of New York City's most revered and beloved sushi chefs. ZZ’s Sushi Bar offers cuisine of the highest caliber, personalized hospitality, and unmatched amenities. ZZ’s Sushi Bar remakes the former Ember space into a high-end Japanese restaurant with a private 16-seat omakase chef’s choice sushi bar with ingredients flown in from Tokyo. An adjacent dining room serves modern Japanese cuisine with an a la carte menu, from raw dishes to cooked plates of premium Japanese beef on custom-built charcoal grills. Additional restaurants are set to open in the Miami Design District and Brickell later this year.

Miami Design District has been a hotspot for new restaurant openings. COTE, the Michelin-starred and James Beard Award-nominated KOREAN STEAKHOUSE™ and vision of proprietor Simon Kim, officially unveiled in February 2021 and is considered one of New York’s most coveted reservations. Pastry sensation Antonio Bachour will debut Bachour Restaurant and Bakery in the neighborhood in Summer 2021. Tacombi, a hospitality company born on the balmy beaches of the Yucatan in 2005, will be opening a brand-new local taqueria, sharing its love of Mexican taco culture in the Miami Design District at the end of 2021. Santa Fe News & Espresso will unveil a cozy cafe in the neighborhood later this year, French market Biltoki is slated to open up shop in 2022, and a new two-story Italian trattoria from Major Food Group will also debut in the coming future.