Panther National Opens Bringing First New Private Golf In Two Decades To Palm Beach County
Panther National, the first new private golf club to open in Palm Beach County in two decades, officially opened its golf course on November 17, designed by legend Jack Nicklaus and PGA TOUR star Justin Thomas, a first-time collaboration for the pair. Envisioned by Swiss developer, Dominik Senn, the highly anticipated club brings a luxury residential enclave and championship golf to South Florida.
Panther National, the first new private golf club to open in Palm Beach County in two decades, officially opened its golf course on November 17, designed by legend Jack Nicklaus and PGA TOUR star Justin Thomas, a first-time collaboration for the pair. Envisioned by Swiss developer, Dominik Senn, the highly anticipated club brings a luxury residential enclave and championship golf to South Florida. The 18-hole championship course, playable from up to 8,000 yards, boasts steep elevation changes and dramatic characteristics unlike any other course in the state. The golf course accompanies Panther National’s Signature Estate Homes and Custom Estate Homesites, delivering an elite, best-in-class experience to members and residents.
Panther National celebrated the course opening with a Pro Exhibition Match on November 17 featuring six stars on the PGA and LPGA Tours including Justin Thomas – a partner of Panther National – Rickie Fowler, Xander Schauffele, Morgan Hoffmann, Erik van Rooyen, and Lexi Thompson. In tandem with the opening, Panther National will soon announce an elite team of brand ambassadors for the golf club, in addition to Thomas, Schauffele, Hoffmann, Villegas, and Thompson. As ambassadors for Panther National, these players will engage with members through a variety of events and activations year-round to showcase this exceptional new private golf community in Palm Beach Gardens.
“Panther National sits on the last parcel of premium, developable land in Palm Beach County, where we are proud to offer a visually stunning and environmentally sensitive golf course as the cornerstone of our modern, lifestyle community redefining luxury in the region,” says founder and president, Dominik Senn. “The opportunity to bring an unprecedented level of elegance to the game in an area where private golf options have been underserved for years is something in which we take great pride, and we look forward to providing current and prospective owners and members a distinctive experience both on and off the links.”
Combining the best of Nicklaus’s traditional design approach with the modern perspective of Thomas, one of the most talented young players in the world, Panther National’s championship course introduces an unparalleled new golf experience to the region. The intricacies of the course will challenge the world’s best players through a variety of risk-reward shot options yet allow playability for members with large landing areas and receptive greens. Design components include double fairways, deep bunkers, and expansive sandy waste areas; downhill tee shots uncommon to South Florida; uphill and semi-blind approach shots. A detailed, 18-hole course description can be found here.
“From the start, the vision was clear – to create a golf experience unlike any other found in South Florida,” said 18-time major champion and course designer, Jack Nicklaus. “Every opportunity to design a golf course brings challenges, but in the case of Panther National, uniqueness triumphs. You won’t find any golf course remotely close to it in South Florida.”
The collaboration between Nicklaus and Thomas represents the first time the two have teamed up on a golf course project and Thomas’ first foray into golf course architecture.
The course at Panther National will be complemented by world class training facilities featuring state-of-the-art ball tracing technology, elite PGA professionals to provide tailored instruction, an indoor simulator, putting room, and high-end fitness training equipment. Flexible enough to accommodate golf’s top professionals and club members, its practice area offers target greens constructed with Trinity Zoysia grass so the ball will react the same as when landing on the championship course’s greens. The targets are sized appropriately for shot length, equal to a PGA TOUR average shot for the specific distance. The short game area is also incredibly unique allowing golfers to train for all the greenside shots found at Panther National or at any course in the world. In addition, members can take advantage of Panther National’s fitting facility with custom fitting, stocked premium clubs, and shafts from all major equipment manufacturers.
Golfers of all skill levels will enjoy playing on the community’s 9-hole, par-3 practice course plus a short game area. Holes vary from 90 to 200 yards with approach shots similar to those players will encounter on the championship course and an island green that resembles the famous 17th hole at TPC Sawgrass. Panther National’s putting course – dubbed “The Cub,” and inspired by the Himalayas Putting Course at St. Andrews – sits on nearly one acre.
“Today will prove to be a pivotal and monumental moment in my professional career,” said two-time PGA Champion and course designer, Justin Thomas. “Embarking on this journey with Jack, Dominik and their teams has been an unforgettable and invaluable experience. To see how a project comes to fruition, from the groundbreaking to the grand opening tee shot and all the site visits in between, this was such an inspirational endeavor that would not be possible without the hard-work and countless hours spent by all involved to make this dream a reality.”
Panther National’s team of exceptional professionals and support members include CEO, Frank Weed; Director of Golf, Tom Dyer; Head Golf Professional, Adam Schafer; Director of Agronomy, Steve Ehrbar; Director of Outside Operations/Caddie Master, Jake LaMore; assistant outside operations supervisor, Sam Martin; and assistant professionals, Joe Flynn, Kyle Hargreaves, and Dilan Bartko.
Complementing the golf course, Panther National’s residential offering includes 218 custom, modern estates combined with premium community amenities for an unparalleled lifestyle experience unlike anything else in the country. The private enclave is set on approximately 400 acres surrounded by the Avenir Conservation Area, a 2,400-acre conservation area. Panther National’s residences pair sleek, modern elegance with visionary, environmentally sensitive engineering for a sophisticated and effortless residential destination.
Panther National’s expansive, contemporary Clubhouse will feature Michelin-inspired cuisine with captivating European influence and a premium, curated selection of wine and spirits; expansive men’s and women’s locker rooms; an event lawn; and courtyard with a fire pit. The Lifestyle Club is designed to provide an elevated experience for the entire family and will include a state-of-the-art fitness center, tennis complex, and resort-style pools.
Images via Jensen Larson Photography
Famed Mexico City-Based Hospitality Group Opens Giorgina by Grupo Mandolina In Wynwood
Grupo Mandolina, the creators of a renowned Italian restaurant concept hailing from the vibrant streets of Mexico City, have officially opened Giorgina by Grupo Mandolina in the heart of Miami’s Wynwood neighborhood. The highly anticipated al fresco gastronomic gem opened on November 21 bringing an authentic taste of Italy to the Magic City.
Grupo Mandolina, the creators of a renowned Italian restaurant concept hailing from the vibrant streets of Mexico City, have officially opened Giorgina by Grupo Mandolina in the heart of Miami’s Wynwood neighborhood. The highly anticipated al fresco gastronomic gem opened on November 21 bringing an authentic taste of Italy to the Magic City. Founded on the principles of culinary excellence, impeccable service and an inviting ambiance, Giorgina, known in Mexico City as Mandolina, has been a beloved dining destination since 2020.
The Wynwood location is a 4,500-square-foot, 130-seat Miami al fresco restaurant which takes guests on a sensory journey to the shores of Italy's Amalfi Coast. From its modern and cozy architecture and citrus-toned color palette, to its foliage-covered ceiling displaying more than 5,000 lemons on vines, Giorgina is devoted to crafting exquisite dishes that capture the flavors of Italy.
"We are excited to welcome Miami locals and visitors alike to Giorgina and offer them a tasteful dining experience in a casual, neighborhood-like setting,” said Juan Carlos Briones, general manager at Giorgina and formerly of Starr Restaurants’ Le Zoo management team. "Our goal is to celebrate the rich tapestry of Italian flavors while paying homage to the vibrant culture of Mexico City.”
Under the helm of Executive Chef Hector Caspio and Chef Consultant Federico Tischler, Giorgina’s dinner menu features classically-inspired Italian dishes infused with innovative twists. Guests can expect an array of items prepared with the finest, locally sourced ingredients such as Pasta Giorgina, Grilled Octopus over creamy cannellini beans, whole roasted Orata topped with garlic confit, and the Veal Scallopini, served on custom china plates by Adriana Castro. Diners can also indulge in signature pizzettes like the Margherita and Three Cheese Truffle. Must-try homemade desserts include the Inmenso Chocolate Cake or the Gooseberry Panna Cotta. Giorgina will also serve brunch on Saturdays and Sundays from 11 a.m. to 5 p.m., with coffee and pastries, as well as brunch staples including the Giorgina French toast, Croissant egg benedict over pastrami, and the Two sauce Chilaquiles.
Designed by Bea Pernia of Bea Interior Design and Jafif Arquitectos from Mexico City, the open-air restaurant offers a casual beverage program serving cocktails, spirits and an exceptional wine selection. The drinks menu boasts a range of meticulously crafted drinks inspired by Italy and Mexico’s rich cocktail culture. From classic Negronis to innovative creations with Italian and Mexican liqueurs, signature cocktails are made with fresh, seasonal ingredients and include The Lemon and Sunshine and Blushing Mojito.
Giorgina by Grupo Mandolina is open for dinner Monday through Sunday from 5 p.m. to 11 p.m., and brunch on Saturdays and Sundays from 11 a.m. to 5 p.m. Giorgina is located at 2700 North Miami Ave, Miami, FL 33127.
Restaurant images by World Red Eye | Food images by Lorenzo Franco
Miami-Based 'Pura Vida' All-Day Cafe and Wellness Brand Set To Pass 20 Outposts by End of Year
Pura Vida, South Florida’s iconic well food hotspot and lifestyle brand, is continuing its rapid expansion as the wellness brand plans to surpass twenty total outposts before the end of this year. Pura Vida recently unveiled locations at Flamingo in Miami Beach and 701 Brickell Ave., and are set to debut a Fort Lauderdale at River Market.
Pura Vida, South Florida’s iconic well food hotspot and lifestyle brand, is continuing its rapid expansion as the wellness brand plans to surpass twenty total outposts before the end of this year. Pura Vida recently unveiled locations at Flamingo in Miami Beach and 701 Brickell Ave., and are set to debut a Fort Lauderdale at River Market. This milestone not only celebrates the attainment of twenty outposts but also highlights the remarkable growth the wellness and lifestyle brand has undergone since its humble beginnings in 2012.
Founded by Omer and Jennifer Horev, Pura Vida started as an unassuming neighborhood coffee shop in South of Fifth has since evolved into a vibrant South Florida staple for wellness-oriented individuals. Over the years, the brand has seen a remarkable transformation, not only in its menu but also in its aesthetic, redefining what it means to offer nutritious, delicious foods to a broader audience. With the opening of Flamingo, 701 Brickell Ave., and River Market, Pura Vida takes pride in expanding its presence in Miami Beach, Brickell, and Fort Lauderdale. Looking ahead, the brand is excited to reach even more communities in the coming year and beyond.
Pura Vida Flamingo opened to the public on Friday, October 13th in a 3,700 sq. ft space on the ground floor of Flamingo Point, the luxury waterfront apartment complex situated at 1504 Bay Road, Miami Beach. Pura Vida 701 Brickell Ave opened to the public on Friday, November 10th in a 5,000 sq. ft space on the ground floor of 701 Brickell, a premier office tower in Miami’s Brickell Financial District. Pura Vida River Market will open to the public this December in a 1,900 sq. ft space at 2364 N Federal Hwy, Fort Lauderdale, FL.
Omer Horev first opened Pura Vida in Miami Beach in 2012 as a side passion project. After meeting his wife and now business partner, Jennifer Horev in 2015, the pair began building the healthy menu being mindful of food allergies and dietary restrictions, as well as reimagining Pura Vida’s chic interiors. In addition to making nutritious foods more accessible, the South Florida grown, family-owned and operated lifestyle brand has proven its commitment to making a positive impact within South Florida. Pura Vida has created over 550 real careers across the region. Moreover, continuing its commitment to a more eco-friendly world, the brand also regularly partners with different organizations to participate in quarterly beach cleanups and, as part of their sustainability programming, the brand is also partnered with local organizations for composting food waste and donates the fertile soil back to local farmers in Miami.
Pura Vida’s health-driven menu draws inspiration from family recipes and the Horevs’ travels. Pura Vida takes pride in offering a variety of nutritious and delectable dishes, sourcing local and organic ingredients, and high-quality proteins. Familiar Pura Vida patrons can expect the brand’s beloved All-Day Breakfast offerings which feature a range of avocado toasts, pasture-raised egg sandwiches, fresh bagels, and raw organic açaí bowls; clean chef-driven Salads that are customizable with the protein of your choice; Wraps & Sandwiches and Bowls featuring a variety of bases and proteins; as well as a wide array of gluten-free and vegan Sweet Treats; and a simple Kids Menu which includes gluten-free offerings like the Tiny Toasted Chicken, Cheesy Grilled Cheese, and Kid’s Acai. Additionally, Pura Vida’s menu includes a series of cold-pressed juices and shots, superfood smoothies, kombucha, and artisanal coffees and teas.
ZURI Set To Bring A Taste of Morocco To Wynwood
ZURI, a hidden riad offering modern interpretations of Moroccan traditions, will debut in Miami’s artistic Wynwood neighborhood on Wednesday, Dec. 6. Founded by Partners David Sarkissov, Joaquin Coll, Florian Mattone and Kevin Coll, the hospitality innovators have come together for the first time to bring the flavors of Morocco to Miami’s culinary scene.
ZURI, a hidden riad offering modern interpretations of Moroccan traditions, will debut in Miami’s artistic Wynwood neighborhood on Wednesday, Dec. 6. Founded by Partners David Sarkissov, Joaquin Coll, Florian Mattone and Kevin Coll, the hospitality innovators have come together for the first time to bring the flavors of Morocco to Miami’s culinary scene. Named to signify beauty, radiance and strength, the restaurant is inspired by Morocco's warm and welcoming hospitality, guiding visitors on an unforgettable journey filled with Mediterranean flavors and unique experiences.
"Growing up, my family and I used to gather in a Moroccan restaurant and I remember this unique feeling of belonging to this place,” said David Sarkissov, partner at ZURI. “I am very excited to bring a new home-away-from-home to the Miami community and create memories they’ll remember forever. We are honored to introduce authentic Moroccan hospitality to Wynwood."
The menu will feature a variety of family-style dishes led by Trinbagonian Executive Chef Marlon Rambaron, who specializes in Mediterranean cuisine, and Moroccan Chef Keltoum Aitkadi, who has over 40 years of experience cooking authentic Moroccan cuisine. ZURI's Mediterranean-Moroccan fusion cuisine truly celebrates vibrant spices, aromatic herbs, and a rich tapestry of cultural influences.
Guests can indulge in signature Moroccan and Mediterranean dishes such as Zaalouk (Moroccan eggplant salad), Chicken & Preserved Lemons Tagine, Lamb & Prunes Tagine, Grilled Branzino and Red Chermoula, Mackerel Escabeche with Spicy Tomato, Chicken and Almond Pastilla, and more. Rich desserts include Stuffed Dates, Chebakia, Plum Cake, and Tart Tatin.
The restaurant also includes a top-tier beverage and an authentic Moroccan tea program. Must-try cocktails include the Pink Oasis, which pays homage to traditional Moroccan Atay made with vodka, pomegranate, mint, and foam, and the Kahua Martina, a Moroccan version of an Espresso Martini made with vodka, espresso, honey, almond, argan, and saline.
The 150-seat venue has over 3,300 square feet of indoor and covered outdoor seating. ZURI distinguishes itself with its unique design, influenced by North African, Mediterranean and Arabic styles and traditions. The restaurant displays authentic and classic touches such as reclaimed woods, handmade linens, artisan zellige tile and tadelakt finishes. ZURI’s warm ambiance comes to life with illuminating light peeking through stained glass and mashrabiya windows, as well as custom organic fabric seating, adorned with plush, Moroccan-style cushions and pillows.
The outdoor terrace transports guests to a garden oasis with bamboo paneling, abstract wall shelving, ceiling fans, lush vegetation, and soft rustling paper lanterns. Located in the heart of the restaurant, a cozy seated bar adds to its charm, made of marble flute imported from Morocco. ZURI will also have a semi-private, 20-seat dining room with views of the open kitchen and outdoor seating.
ZURI is open for dinner service Wednesday through Sunday from 6 p.m. until 11 p.m., with bar hours extended to 2 a.m. on Fridays and Saturdays. ZURI is located at 73 NW 26th St, Miami, FL.
Culinary imagery via Ruben Cabrera
Toku Modern Asian Cuisine Opens In Aventura Mall
Toku, by Poll Restaurants, has opened in the Aventura Mall offering modern Asian cuisine, an expansive cocktail program and a moody yet inviting ambiance. In 2007, brothers Gillis and George Poll opened Toku at Americana Manhasset in Long Island. With a portfolio of successful steakhouse, seafood and Italian concepts, the Poll brothers decided to try something new with Asian fare.
Toku, by Poll Restaurants, has opened in the Aventura Mall offering modern Asian cuisine, an expansive cocktail program and a moody yet inviting ambiance. In 2007, brothers Gillis and George Poll opened Toku at Americana Manhasset in Long Island. With a portfolio of successful steakhouse, seafood and Italian concepts, the Poll brothers decided to try something new with Asian fare. The restaurant was an instant hit for its modern, Asian dishes, cocktails and immaculate build-out. With the recently opened Aventura Mall location, South Florida residents can now enjoy Toku’s sought-after dining experience.
“South Florida is a unique culinary destination, with restaurants that bring together the best in flavors from a variety of cultures,” shares Gillis and George Poll, owners of Toku. “Toku’s immersive ambiance and straightforward menu are designed for any occasion, making Aventura Mall a natural choice for our second location. We are delighted to introduce our artfully-crafted dining experience to residents, visitors and mall goers alike.”
Toku’s sleek and stylish vibe has made it a Long Island mainstay - the 14,000-square-foot Aventura location incorporates design elements from the New York location, while bringing in South Florida touches. Created by Rockwell Group, with input from the Poll brothers, Toku’s immersive interior is based on a 19th Century Japanese home, and the restaurant’s cozy ambiance is brought into the 21st Century with ultra-modern elements and sleek lighting.
Upon entry, guests can enjoy the 53-seat bar area, with an illuminated bar surface, dark wood accents and a large mural by local artist Krave depicting a Chinese dragon. Heading into the main dining room, which seats 166, a large stone Buddha overlooks the space, filled with plush banquettes for luxurious seating. Here, guests can enjoy views of the open kitchen and sushi bar while they dine. Guests that wish to dine al fresco can head to Toku’s expansive 190-seat covered outdoor patio. Art by Fin Dac, whose striking work can be found across Miami’s Wynwood neighborhood, greets guests as they enter Toku’s private dining room, perfect for gatherings of all types, which can accommodate 14 and offers access to the patio area for large parties.
Toku’s cuisine combines ingredients and cooking techniques from across the globe, with predominantly Japanese and Chinese influences, with touches of Thai and Vietnamese flavors. The expansive menu features classic Asian fare, with sophisticated meat and seafood selections. Toku’s designed-for-sharing dishes offer something for every palate, with highlights including Miso Black Cod, Roasted Lobster, Sesame Crusted Tuna, Wagyu Steak Frites and Peking Duck, as well as a variety of rice and noodle dishes, and dozens of finely-crafted sushi and maki options to choose from.
Toku’s sleek and intimate bar sets the scene for enjoying its must-try beverage offerings. Guests can sip on libations from the restaurant’s wide variety of cocktails, sakes, Japanese whiskies, wines and beers. Unique craft cocktails include the Chili Passion Martini, Fig Martini, Mandarin Mojito, and the Toku-Gria, an Asian-inspired twist on classic sangria with sake, plum wine, ginger and fruit.
Offering lunch and dinner, Toku will be open from 12 p.m. to 11 p.m. Monday through Thursday, 12 p.m. to 12 a.m. Friday and Saturday, and 12 p.m. to 10 p.m. on Sunday. The restaurant is located in Aventura Mall at 19575 Biscayne Blvd., Suite 1109.
Images via Toku
ARGENTINIAN RESTAURANT GROUP OPENS THEIR FIRST U.S. RESTAURANT IN MIAMI - CHIMBA
Argentinian based restaurant group, Grupo Alfoz is expanding their reign in Miami. The iconic gastronomic focused company has successfully opened more than 10 restaurants in Argentina and most recently Tulum. Miami is their next stop where they’ve partnered with local and foreign investors to debut all-day eatery, Chimba.
Argentinian based restaurant group, Grupo Alfoz is expanding their reign in Miami. The iconic gastronomic focused company has successfully opened more than 10 restaurants in Argentina and most recently Tulum. The four founders have been referred to as “revolutionizing the Mendoza dining scene” with places like Ruda, Barijho, Quimera Bistró and El Mercadito. Miami is their next stop where they’ve partnered with local and foreign investors to debut all-day eatery, Chimba. In Latin America, Chimba is a slang term used to describe something either really good or bad. The new concept celebrates Latin American cultures and embraces their bold flavors. The group wanted to create an escape creating an inviting and casual vibe with dishes designed for any time of the day. Chimba promises to take guests through a culinary journey with strong Latin influences ranging from Argentina, Mexico and Peru.
Chimba officially opening in September, in Miami’s rapidly growing neighborhood, Midtown. Grupo Alfoz has had their eye on Miami for a while and fell in love with the centrally located district. Co-Founder and leader of the project, Franco Yannelli said, “We’ve always wanted to open Miami because of the strong sense of Latin American culture...we couldn't think of a better place to bring together what both of our countries represent.” He added, “Miami’s culinary scene is only growing and we’re thrilled to be in the middle of it.”
Chimba is helmed by Executive Chef Kevin Acosta. The Nicaraguan native studied at Le Cordon Bleu and Mariano Moreno Culinary Institute. Previously, he was the Chef at Pura Vida and worked in kitchens at award winning hotels such as The Setai. At his newest stint, Chef Kevin will put a creative spin on classic Latin American fare while only using the fresh ingredients. The partners along with Chef Kevin wanted to offer something for everyone and every lifestyle. The all-day menu features a wide range of items including brunch friendly dishes, homemade empanadas, fresh acai bowls and small to large plates.
Menu highlights include Provoleta made with grilled provolone, cherry tomatoes, grilled peppers and fruit vinegar, Beet Arepa filled with pork carnitas and smoked gouda, an in-house Cured Fish served atop sourdough toast with chive cream cheese, crispy sunchoke, tangerine and sprouts, Choripan Sandwich filled with chorizo, criolla, lettuce and aioli, Picanha al Fierro topped with chimichurri sauce and Shrimp Chaufa mixed with shrimp, onion, bell peppers, green onion, soy, sesame oil and sprouts. Desserts are also made in-house featuring a Miami ode, Key Lime Tres Leches layered with key lime custard, Italian meringue and vanilla streusel. In theme of their local and sustainable mission, Chimba is partnering with local purveyor Sullivan Street Bakery using their award-wining breads for toasts and sandwiches.
Enhancing the dining experience, Chimba offers a variety of drinks including wine, beer, specialty cocktails, vermouth and a Gin and Tonic menu. Signature libations include a Terré Collins shaken with Principe de los Apostoles gin, yerba mate syrup, sauvignon blanc, fresh grapefruit and lemon juice, basil and fever tree tonic, Huancaina Sour fused with Caravedo pisco, passiontfruit juice, pineapple syrup, lime juice and egg white and a brunch friendly Chimba Bloody Mary mixed with Stoli Vodka, fresh pressed tomato and bell pepper juice, worcestershire sauce, fresh lime and rocoto peppers. As a tribute to Grupo Alfoz’s homeland, a strong portion of their wine menu also hails from Argentina.
Chimba occupies 4,500 square feet with 100 seats inside and 60 seats on their outdoor patio. The interior boasts open-faced brick walls with a contemporary design and inviting atmosphere. Inside, guests can admire vibrant pops of abstract art by Argentinian and Mexican artists, Amadeo Seguy and Paulina Guajardo. The modern-day themed furnishings were also imported from Nicaragua, Mexico, Brazil. For a photo-worthy moment, a neon light also hangs by the bar that reads, “We are all Chimbas.”
Chimba is located at 2830 NE 2nd Ave, Miami, FL 33137. Hours of operation are: Monday - Friday from 11 a.m. – 11 p.m. / Saturday & Sundays from 11 a.m. – 11p.m.
Rosso Development, Standard International and Midtown Development Lock Down $45.045 Million Construction Loan For Standard Residences, Midtown Miami
Hospitality and real estate pioneers Rosso Development, Standard International and Midtown Development have closed on a $45,045,000 construction loan from Bank OZK for the highly anticipated The Standard Residences, Midtown Miami. A JLL Capital Markets Debt Advisory team, led by Managing Director Brian Gaswirth and Associate Jimmy Calvo, represented the developer.
Hospitality and real estate pioneers Rosso Development, Standard International and Midtown Development have closed on a $45,045,000 construction loan from Bank OZK for the highly anticipated The Standard Residences, Midtown Miami. A JLL Capital Markets Debt Advisory team, led by Managing Director Brian Gaswirth and Associate Jimmy Calvo, represented the developer. Nearly 90% of the residences are sold with construction at The Standard brand’s first residential concept already underway following groundbreaking in April 2023.
“Securing this loan is a testament to the strength of the project, our remarkable team and what we are building together,” said Carlos Rosso, Founder of Rosso Development. “We set out to bring a lifestyle concept with character and soul to Miami, and we are incredibly proud to see the excitement surrounding our vision. We look forward to delivering a one-of-a-kind product to our buyers.”
“The enthusiasm from buyers for The Standard Residences speaks to the power of The Standard brand and our exceptional partner, Rosso Development,” stated Amar Lalvani, Executive Chairman of Standard International. “This financing commitment allows us to take the project to the next phase.”
With Civic Construction as the general contractor and construction already underway, the first of its kind pied-à-terre-style building will rise 12 stories and deliver 228 residences with 34,000-square feet of thoughtfully imagined amenity spaces.
“Carlos Rosso has an incredible reputation for being one of the premier condo developers in South Florida through his distinguished career at The Related Group,” said JLL Capital Markets Managing Director Brian Gaswirth. “The Standard Residences is a defining stamp on his new journey and has been met with great success as represented by its strong presales and ability to attract Bank OZK as its lending partner.”
“Bank OZK is pleased to provide construction financing for The Standard Residences,” stated Greg Newman, Senior Managing Director of Originations at Bank OZK. “This best-in-class product backed by the strength of The Standard brand will be an excellent addition to Midtown Miami and we are excited to help bring it to life.”
Located at 3100 N.E. 1st Ave, the boutique building is nestled in the heart of Midtown–Miami’s most connected and walkable neighborhood. Centrally positioned between The Design District and Wynwood, the property is situated directly across the street from the recently opened Trader Joe’s and The Shops at Midtown, which features a variety of exciting food & beverage options and convenient retail. Tapping the industry’s best talents, The Standard Residences is crafted by internationally acclaimed architecture firm Arquitectonica, renowned interior designer Urban Robot in collaboration with The Standard’s award-winning in-house design team, and landscape designer Naturalficial.
Upon delivery, owners will enjoy the brand’s world-class design, amenities and service. Ranging from studios to two-bedroom layouts, the residences span 432-square feet to 965-square feet, with meticulously curated interiors that strike a perfect balance of style and functionality. Finishes include light wood plank tile flooring, gourmet kitchens with custom Italian cabinetry and Bosch appliances, while oversized bathrooms showcase stone vanities and double-suite rain showers. With an “anything but Standard” approach, the property will allow flexible living, enabling owners to lease out their units for terms as short as one month.
Community-minded amenities are crafted to embrace social engagement and include an expansive lobby, Café, and outdoor terrace. A lushly landscaped rooftop features a 60-foot resort-style sunset pool with a signature restaurant and bar reminiscent of the vibrant ambiance The Standard pioneered from Hollywood to Miami and London. Health and wellness offerings include an indoor pickleball court, a state-of-the-art sweat room and fitness center, an infrared sauna, yoga and stretch studios. A dedicated social floor features a karaoke bar and screening room, as well as fully equipped co-working spaces, zoom rooms and a private boardroom.
Completion of The Standard Residences, Midtown Miami is slated for the end of 2024. A limited selection of units remain starting at $499,900 and currently accepting only 30% down. Sales and marketing is exclusively managed by Douglas Elliman Development Marketing.
Renderings via The Standard Residences, Midtown Miami
FIRST ON PROFILE: Terra Unveils Plans For Mr. C Hotel & Residences in West Palm Beach With Signature Bellini Restaurant
FIRST ON PROFILE: West Palm Beach will soon welcome its first branded luxury real estate development to one of Florida’s fastest growing metropolitan cities. Terra, one of South Florida’s most active real estate development firms, and the Palm Beach-based Morrison family’s Sympatico Real Estate, have unveiled plans for Mr. C Hotel & Residences in West Palm Beach, Florida.
West Palm Beach will soon welcome its first branded luxury real estate development to one of Florida’s fastest growing metropolitan cities. Terra, one of South Florida’s most active real estate development firms, and the Palm Beach-based Morrison family’s Sympatico Real Estate, have unveiled plans for Mr. C Hotel & Residences in West Palm Beach, Florida.
Located at 320 Lakeview Avenue, in the heart of Downtown West Palm Beach along South Dixie Highway, the 25-story condominium hotel will include 110 rooms alongside 146 branded residences priced from $2 million and up. The development’s standout features will include a signature Bellini restaurant and lounge and an exceptional rooftop pool deck showcasing unobstructed views of Palm Beach and the Atlantic Ocean. Construction of the project is slated to begin in early 2024 and wrap up in 2026.
Mr. C Hotel & Residences West Palm Beach marks Terra’s first development in the Palm Beach County market and the third South Florida property for the Mr. C luxury hospitality and residential brand, founded by brothers Ignazio and Maggio Cipriani. The project will follow the success of the brand’s two successful Miami properties: the Mr. C Miami Coconut Grove hotel, and the sold-out Mr. C Residences in Coconut Grove, which is also being developed by Terra and is nearing delivery later this year.
Terra and Sympatico have tapped Douglas Elliman to lead sales and marketing for the development’s condominium component. Residences will include one- to four-bedroom units measuring between 830 and 2200 square feet in size. Owners on select floors will also have the option of entering their units in the property’s hotel rental program. Sales are anticipated to launch in November.
“Downtown West Palm Beach is emerging as one of South Florida’s most exciting, fastest growing neighborhoods,” said David Martin, CEO of Terra. “We’re seeing great demand from buyers seeking highly curated residences with exceptional resort amenities. The Mr. C brand is synonymous with glamorous modern living combined with a unique level of service, design, and sophisticated dining and social spaces. We’ve had strong sales at our Mr. C Residences project in Coconut Grove, and we’re excited to be partnering once again with Ignazio and Maggio for our firm’s first development in West Palm Beach.”
Members of the fourth generation of the Cipriani family, internationally renowned for restaurants, landmark event spaces, lounges, and residences, Ignazio and Maggio Cipriani conceptualized a hospitality and residential brand that would bring the best of Old World and modern luxury together for today’s most sophisticated clientele. In June 2011 the first Mr. C hotel was born in Beverly Hills, California, setting a new era in timeless yet contemporary hospitality. It was followed by hotels in New York City, with Mr. C Seaport, and Miami, with Mr. C Miami Coconut Grove. The company’s residential portfolio includes Mr. C Residences now underway in Coconut Grove and Jumeirah.
“Mr. C represents a modern interpretation of old-world sensibilities, and my brother and I are very proud to add this exciting new location to our expanding brand. We are happy to align our vision once-again with Terra whose partnership and professionalism we value very much and add a new relationship with Sympatico whose reputation is well known in the South Florida market,” said Ignazio Cipriani, Co-Owner of Mr. C Hotels.
Award-winning firm Arquitectonica will lead the architectural design for Mr. C Hotel & Residences West Palm Beach, with the property’s lush landscaping designed by Landscape Design Workshop. Meyer Davis will curate the project’s interiors and amenity spaces in collaboration with Ignazio and Maggio Cipriani to include signature design cues from the brand.
Resident amenities will include a fitness center and spa, yoga studio, co-working lounge center, dog run, Bocce court, and a resort-style pool deck with cabanas, a children's playground, and a barbecue area. Hotel amenities will include a Bellini café and restaurant, ballroom, lounge room, Niche library, along with a rooftop pool, lounge and jacuzzi area with fully serviced cabanas.
Among Terra’s portfolio of luxury developments underway across South Florida are Five Park, an iconic 48-story luxury condominium rising at the entrance to Miami Beach; the two-tower Mr. C Residences Coconut Grove, which is nearing completion later this year; The WELL Bay Harbor Islands, a wellness-focused mixed-use property with 54 luxury residences and 100,000 square feet of class A office space; Villa Miami, a luxury condominium tower in Miami’s Edgewater district being developed in partnership with One Thousand Group; and the Grand Hyatt Miami Beach convention center hotel in Miami Beach.
Related Group and Tricap Break Ground On Hospitality-Infused Wynwood Condo 'NoMad Residences Wynwood'
Related Group, together with Manhattan-based developer Tricap, has broken ground on NoMad Residences Wynwood, the first residential concept from the global hospitality icon, NoMad Hotels, and its parent company, Sydell Group. Located just steps from Miami’s world-famous Wynwood Walls, the nine-story condominium tower boasts an eclectic, modern design crafted by the world’s preeminent design talents with architecture by Arquitectonica and interiors by the renowned DesignAgency.
Miami-based real estate developer Related Group (Related), together with Manhattan-based developer Tricap, has broken ground on NoMad Residences Wynwood, the first residential concept from the global hospitality icon, NoMad Hotels, and its parent company, Sydell Group. Located just steps from Miami’s world-famous Wynwood Walls, the nine-story condominium tower boasts an eclectic, modern design crafted by the world’s preeminent design talents with architecture by South Florida-based Arquitectonica and interiors by the renowned DesignAgency. With over 75% of its homes now in contract, NoMad Residences Wynwood is expected to reach completion in 2025. Pricing for NoMad Residences Wynwood begins in the $600,000s with Fortune Development Sales exclusively overseeing sales and marketing.
“No hospitality brand is better suited for Wynwood than The NoMad Hotels, a concept that pairs artistry with luxury to offer an inspired way of living,” said Nick Pérez, President of Related Group’s Condominium Division. “Much like how NoMad New York helped to transform Manhattan’s North of Madison enclave into one of the city’s most in-demand neighborhoods, Related believes that the NoMad Residences Wynwood is poised to unveil the next chapter in Wynwood’s celebrated history.”
Designed to embody every luxury associated with the NoMad name, NoMad Residences, Wynwood brings the essence of a well-traveled, artfully-lived life to each home. The collection of 329 residences ranges from studios to two bedrooms, each featuring floor-to-ceiling windows, private balconies, open layouts and spa-like showers. Modern kitchens include premium Bosch appliances, Italian-style cabinetry adorned with brass hardware, and sleek stone countertops.
"The NoMad Hotels team has a reputation for crafting exemplary hotels featuring stand-out designs inspired by their surroundings,” said Andrew Zobler, Founder & CEO of Sydell Group. “We took the same approach with NoMad Residences Wynwood. We didn’t want to just create homes — we wanted to foster a sense of unity in a neighborhood known for its diverse, artistic energy.”
Each home comes fully furnished with packages curated by DesignAgency. Uniquely developed with no rental restrictions in mind, buyers will have the option to rent their homes to guests for any period of time, while a skilled in-house property management team will efficiently manage check-in and check-out processes.
Central to the property’s appeal are its world-class food and beverage offerings, which will be open to the public and include a signature rooftop restaurant and mixology bar concept, The NoMad Bar. The restaurant will be helmed by James Beard Award Winner Leo Robitschek, Vice President, Food & Beverage at Sydell Group, and the former Bar Director for New York City’s three-Michelin Star restaurant Eleven Madison Park. The property will also include an exceptional anchor destination on the ground floor, Casa Tua Cucina. A lighthouse brand that sets the standard for experiencing high-end social dining, ‘Cucina’ is an expansive open-kitchen concept offering simple, yet expertly crafted Italian and Mediterranean fare.
To enhance the hospitality-focused experience, residents and their guests can indulge in a full-suite of resort-style amenities, including an expansive rooftop lounge with panoramic views of downtown Miami, a fully-serviced pool and sun deck, private cabanas, and a state-of-the-art indoor and outdoor fitness lounge. The signature NoMad Library and Lounge, located on the ninth floor, will serve as a secondary resident hub, featuring NoMad-curated experiences and events, ample shared workspaces, and more.
Additional on-site highlights include a card room and private dining room. For art enthusiasts, many of the walls throughout the building will showcase museum-quality works from the Jorge M. Pérez Collection, with sections of the building commissioned to artists in ode to Wynwood. Surrounding the property is a vibrant, walkable community that boasts over 70 art galleries, luxury boutiques, seven MICHELIN-star and many five-star restaurants, and the world-famous Wynwood Walls.
“Wynwood isn’t just a neighborhood. It’s an ever-evolving hub of culture, cuisine and opportunity,” said David Edelstein, Principal at Tricap. “As a result of our collaboration with best-in-class partners, Related and Sydell Group, today’s groundbreaking marks the beginning of an immersive, hospitality-centric residential experience at the core of Miami’s famed art district.”
Recently, NoMad London, a flagship within the esteemed NoMad Hotels brand, secured a coveted spot on 'The World’s 50 Best Hotels’ list for 2023. This prestigious recognition reinforces Sydell Group’s commitment to upholding the highest standards in hospitality and design — a commitment that NoMad Residences Wynwood will reflect as it introduces the same level of exquisite craftsmanship to Miami's dynamic Wynwood neighborhood.
Images via NoMad Residences Wynwood
Kastrati Group Acquires SLS Brickell Hotel For $55 Million In An Off-Market Cash Transaction
Brickell Miami, LLC, an affiliate of Constellation Hotel Holdings LTD, just sold the iconic SLS Brickell Hotel, a mixed-use hospitality development in the heart of Downtown Brickell, Miami located at 1300 S Miami Ave, in a $55 million in an off-market, cash transaction to an affiliate of the Albania based Kastrati Group. Miami based Broker Jordan Karp of Jordan Karp, LLC represented the Buyer in this off-market cash deal with the assistance of Disruptive Real Estate CEO Stefano Santoro.
Brickell Miami, LLC, an affiliate of Constellation Hotel Holdings LTD, just sold the iconic SLS Brickell Hotel, a mixed-use hospitality development in the heart of Downtown Brickell, Miami located at 1300 S Miami Ave, in a $55 million in an off-market, cash transaction to an affiliate of the Albania based Kastrati Group. Miami based Broker Jordan Karp of Jordan Karp, LLC represented the Buyer in this off-market cash deal with the assistance of Disruptive Real Estate CEO Stefano Santoro. Jordan Karp also represented the Seller, Brickell Miami, LLC, an entity affiliated with Al Thanis, members of Qatar’s ruling royal family, in the deal. Sheikh Tamim bin Hamad Al Thani is the Emir of Qatar.
Situated on a premier corner lot, the 124 key Hotel and remaining 4,530 square foot ground floor Prime Restaurant/Retail space and associated hotel and restaurant FF&E within the 54-story mixed-use building was purchased by 1300 Brickell Miami, LLC, a Florida limited liability company, which is controlled by Kastrati Group, an Albanian privately-owned group of companies employing over 5000 people established in 1991 by Mr. Shefqet Kastrati and mainly recognized as the leading Albanian retail and wholesale trader of hydrocarbon products. Kastrati successfully operates in other industries, such as: insurance, construction, real estate development, infrastructure development, tourism, hospitality, automotive distribution, retail. After signing management contracts with Hyatt and Hilton in Albania, Kastrati Group purchased the first property in the United States and is looking to further expand its portfolio.
Charlie Ratner, Esq. of Miami Beach based Charles Ratner. P.A., whose grandfather built the iconic Clevelander Hotel in Miami Beach and whose uncle Nat Ratner brokered the original sale of nearby Fisher Island in the 1950’s, represented the Buyer as Real Estate counsel in the complex purchase.
Situated in the center of Brickell’s fast-paced urban environment, the SLS Brickell Hotel is surrounded by a plethora of high-rise condominiums, Class A office buildings, sophisticated retail, and dining options. As a thriving residential and commercial district, the bustling business hub is a magnet for high foot traffic and is recognized as the second-largest international banking hub in the country.
The Related Group and Dakota Development developed the SLS Brickell Miami property in 2016 and sold the SLS Brickell Hotel component in 2019 for $43 million. The asset boasts nearly 58,000 square feet of indoor and outdoor event space, two fully-built ground-floor restaurants, three bars/lounges, a rooftop pool terrace, two ballrooms, various meeting spaces, a fitness-center and the Ciel Spa. Designed by Philippe Starck and Arquitectonica, the hotel traded in this deal occupies the first nine floors of the SLS Tower, with common areas and 453 residential condominium units above. Fi’lia Restaurant currently occupies the 4,530 square-feet of ground floor retail which also traded in the current sale. Jordan Karp also arranged the recent off-market sale by Brickell Miami LLC to Black Lion’s Robert Rivani of the adjacent 7,182 square-foot commercial restaurant space in the project, formerly occupied by celebrity chef Jose Andres’ Bazaar Mar for $10 million in April 2023, and slated for a new restaurant concept.
In 2022, U.S. hotels saw approximately $44.9 billion of investment. Gross hotel revenue increased by 29% in Miami-Dade County in 2022, according to the Greater Miami Convention and Visitors Bureau. With record-high visitor growth and more than 17.1 million hotel room nights sold in 2022, SLS Brickell Hotel’s landmark transaction reinforces the region’s appeal to investors and strengthens its reputation as a premier destination for business and leisure travel.
Images via Disruptive Real Estate and Jordan Karp LLC
Bal Harbour Shops has unveiled its fully leased, 200,000-square-foot West Shops expansion, with 30 luxury boutiques and flagship stores and openings continuing through 2028.