Riviera Dining Group to Debut HONŌ Japanese Steakhouse and Lounge at E11EVEN® Club Hotel & Residences Miami

Riviera Dining Group (RDG), the hospitality group behind some of Miami’s most sought-after dining destinations, is set to debut HONŌ, a new modern Japanese steakhouse, lounge and rooftop set to debut later this year at E11EVEN® Club Hotel & Residences Miami, the first tower of an ultra-luxury, dual-tower development by PMG and E11EVEN Partners in Downtown Miami’s Park West district. HONŌ will introduce a refined rooftop dining and nightlife experience, marking the debut of a new flagship concept within RDG’s growing portfolio.

“With HONŌ, we are introducing a new concept that reflects the continued evolution of Riviera Dining Group and our vision for experiential hospitality,” said Gregory Galy, Founder and CEO of Riviera Dining Group. “We’re focused on creating destinations where dining, design, music, and atmosphere come together in a meaningful way, and HONŌ represents an exciting next chapter for us in Miami.”

HONŌ unfolds across three distinct settings, each with its own identity and energy. The second floor is anchored by the restaurant and lounge, where a refined, fire-driven menu highlights premium meats prepared over open flame alongside a dynamic, music-led atmosphere. Above, the rooftop introduces a vibrant open-air setting with sweeping panoramic views from South Beach to Brickell and Coral Gables.

“When we partnered with Riviera Dining Group a few years ago, we knew they were capable of not just delivering outstanding culinary concepts, but really tailoring each venue to deliver something new while still emphasizing the best of its neighborhood,” said Ryan Shear, Managing Partner at PMG. “HONŌ firmly represents that commitment, bringing with it the world-class vibrancy residents at E11EVEN® Club Hotel & Residences will expect within its distinctive caliber of hospitality. We’re proud to welcome it as yet another spectacular component of this first-of-its-kind destination.”

Riviera Dining Group is known for operating some of Florida’s most exciting and experiential hospitality concepts including Miami hotspots MILA, CLAUDIE, CASA NEOS, and AVA MediterrAegean in Coconut Grove and Winter Park as well as members-only MM concept. The firm’s next venture with HONŌ underscores RDG’s deliberate growth in Miami and its continued leadership in shaping immersive dining and nightlife experiences.

“As Miami’s premier entertainment district, Park West has consistently pushed forward with a premium, experience-driven vision, seeking out elite dining and nightlife opportunities to extend to its residents,” said Michael Simkins, Co-Founder of E11EVEN Partners. “The debut of HONŌ within E11EVEN® Club Hotel & Residences reflects this mindset. We’re excited for HONŌ to join this incredible lineup and continue the dynamic energy fueling this area’s growth.”

Centrally located in Downtown Miami’s Park West neighborhood, E11EVEN® Club Hotel & Residences Miami offers a first-of-its-kind, resort-style, entertainment-driven experience and destination designed by internationally renowned Sieger Suarez Architects with interiors by award-winning design firm AvroKO. Amenities for E11EVEN® Club Hotel & Residences include a world-class Sanctuary Spa & Studio, a casino-style sports lounge, a world-class med spa, a rooftop lounge, and an E11EVEN day club and pool on the 11th floor.

E11EVEN® Club Hotel & Residences Miami initiated residential closings earlier this year. E11EVEN® Club Residences Beyond, which is slated for completion in 2027, is 99% sold.

Past PROFILEmiami articles about E11EVEN® Club Hotel & Residences Miami and Riviera Dining Group:

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Riviera Dining Group's MILA Miami Crowned The Highest-Grossing Independent Restaurant In America

MILA Miami – Riviera Dining Group’s (RDG) flagship destination which has come to represent the height of Miami Beach glamor — has been ranked number #1 on Restaurant Business’ Top 100 Independents 2025 as the highest-grossing independent restaurant in the United States.

In 2022, the restaurant ranked #5 — reflecting the prior year’s sales and marking its first full year in business — and held that position again in 2023. In the 2024 ranking, it rose to #2, generating $49,088,032 in sales. For the 2025 list, MILA has now achieved the top spot with $51,115,747 in sales, a resounding testament to the visionary entrepreneurship behind the concept’s ever-growing prestige. This distinction places MILA in the company of top-ranking establishments like Pastis in New York City, Le Diplomate in Washington D.C., and Joe’s Stone Crab in Miami.

Riviera Dining Group’s founding endeavor, MILA debuted in 2020 and has since established itself as an international benchmark for experiential hospitality; one that blends fine dining, design, art, and emotion. This refined rooftop restaurant, rooted in a “MediterrAsian” culinary philosophy, not only thrived in the face of a global pandemic. It evolved into a dynamic, multi-venue destination. In addition to the MediterrAsian restaurant, MILA houses three distinct concepts: the 10-seat MILA Omakase, one of the most luxurious sushi counters in Miami; MILA Lounge, a coveted nightlife space redefining Miami’s after-dinner culture; and MILA MM, a members-only destination that has since expanded to four total locations across RDG’s portfolio.

2024 was a milestone year for MILA, marking the elevation of its menus and the expansion of its Learning & Development Department, designed to groom current and future leaders across all levels of the organization. “Miami is an incredibly competitive market, but MILA stands out because we offer something holistic,” said Gregory Galy, Founder & CEO of Riviera Dining Group. “It’s not just about food; it’s the full sensory journey: the design, the music, the service rhythm, the brand aura. We are proof that creativity and discipline can coexist beautifully.”

The innovative combination of fine dining, exclusive nightlife, and genuine hospitality has become RDG’s signature, and propelled the company’s remarkable trajectory over the last half-decade. One of the key rising stars of the contemporary U.S. restaurant landscape, RDG will continue expanding beyond Miami, into New York, Las Vegas, and Dubai. The empire’s brands include CASA NEOS, AVA MEDITERRAEGEAN, and CLAUDIE; and the forthcoming CASA NEOS MM Lounge.

“We are deeply honored to see MILA recognized as the #1 Independent Restaurant in the United States,” said Galy. “This distinction is more than a ranking. It is truly the culmination of years of vision, discipline, and collective passion across our organization. From the kitchen to the floor, from our reservation and sales teams to our marketing department, every detail, gesture, and moment of care has contributed to this milestone.” Among those essential team members are Chef Michaël Michaelidis, a veteran of the kitchens of Alain Ducasse and Joël Robuchon, who leads MILA’s culinary program; and designers Olya Volkova and Lazaro Rosa-Violan, who drew inspiration from nature’s elegance and the Wabi-Sabi philosophy to create a multi-sensory environment where culinary artistry meets sophisticated social energy.

Reflecting on MILA’s future, Galy added, “Our ambition has always been to elevate hospitality into an art form: where cuisine, design, and emotion converge to create something truly timeless, while always putting the guest experience at the forefront; because it is a community of guests and extraordinary members that brings MILA to life. Their support touches us deeply and reinforces our mission: to craft experiences that move people, awaken the senses, and redefine the boundaries of modern dining.” “This recognition belongs as much to our team as to the vibrant community of guests who have made MILA part of their lives.”

First Look at AVA MediterrAegean From Riviera Dining Group Set to Debut in Coconut Grove Later This Week

From the Mediterranean Sea to the shores of the Aegean, AVA MediterrAegean was born from resilience, natural beauty, and a philosophy of togetherness. A story of flavors, design, and community is ready to unfold this November 2025 in Coconut Grove.

Set to open later this week in Coconut Grove, AVA MediterrAegean is a modern Greek agora concept by Riviera Dining Group that reimagines Mediterranean dining as a multi-sensory journey where cuisine, design, and atmosphere converge. Inspired by the Greek words for life, water, island, and bird, AVA embodies vitality, freedom, and connection, offering a transportive escape that is both timeless and contemporary. With locations in Winter Park and Miami, AVA blends French technique, Mediterranean flavors, and cosmopolitan sophistication. The menu pays tribute to the Cycladic region, balancing tradition and modern interpretation with dishes that highlight the purity of the earth and sea.

Extending the experience beyond the dining room, AVA MM offers an exclusive members’ retreat featuring refined Japanese cuisine and curated cultural programming.

AVA MediterrAegean is located at 2889 Mcfarlane Rd in Coconut Grove.

Images via Riviera Dining Group

Louis Vuitton Reveals LV By The Pool Pop-Up and Poolside Takeover at CASA NEOS

This summer, Louis Vuitton arrives at Miami Rivers’s newest waterfront members’ club, MM at CASA NEOS, to present a pop-up and poolside takeover inspired by the Maison’s LV By the Pool Resort collection. Transporting guests into the World of Louis Vuitton, the Maison has transformed the newly opened hyper-luxe hospitality property, adorning the dock, restaurant patio, poolside and terraces with Louis Vuitton’s iconic motifs. A pop-up dedicated to the Women’s universe completes the experience, offering both classic styles and seasonal collections, as well as exclusive pieces. The activation and pop-up are open from June 21st through July 14th, complementing the city’s five permanent Louis Vuitton locations.

Nestled along the breathtaking scenery of the Miami River, CASA NEOS is a 30,000 SF, hyper-luxe, multi-use hospitality destination bringing two world-class restaurants, an exclusive members’ beach club, exquisite design, luxury driven service, and a four-suite, five-star boutique hotel to the heart of Downtown Miami. The CASA NEOS concept is founded and operated by Riviera Dining Group (RDG) who also operate Baoli and Mila.

Louis Vuitton's summer resorts highlight consummate summer escapes in the Mediterranean, and Atlantic and Pacific coasts. Miami, with its brilliant sunshine, turquoise water, and white sand beaches, is an iconic summer destination with timeless appeal. The climate is just one jewel in the crown of the city’s distinctive culture, renowned in equal parts for its night life, art scene, architectural heritage, and culinary offerings – a haven of la dolce vita and art de vivre.

For the CASA NEOS pop-up and poolside takeover, a tropically-inspired version of Louis Vuitton’s signature emblems in fuchsia and tangerine and rendered in watercolor effect unifies all aspects of the installation. This iteration of the Monogram Flower comes from Louis Vuitton’s 2024 women’s transversal lifestyle collection, LV By The Pool, launching May 31st. An annual resort offering, LV By The Pool is an invitation to celebrate the summer season that spans métiers.

Quintessential summer accessories including parasols and pillows decorated with the Maison’s historic insignia illuminate the entire activation. Poolside, everything from the cabanas to the pool’s interior finish will boast Louis Vuitton signatures. Present throughout the location are sculptures of giant, pearlescent seashells delicately arranged in the form of the Monogram Flower to reflect the surrounding environment.

The Louis Vuitton at CASA NEOS pop-up showcases the Maison’s heritage and legendary savoir-fare with a curated suite of offerings reflecting Miami’s vibrant energy. Floor-to-ceiling window screens reimagine the seashell-Monogram forms at a smaller scale, creating a coastal twist on the seminal Louis Vuitton design. Exclusive to the pop-up is an OnTheGo Miami bag, hand-crafted in natural raffia with yellow leather detailing for a refined yet effortless look. The complete LV By The Pool capsule is available, focusing on summery tones with a tropical touch across leather goods, ready-to-wear, accessories, travel, and lifestyle offerings including tableware and surfboards. Balancing the colorful ensembles is a selection of timeless ready-to-wear in fresh, seasonal white. Alongside the capsules, the pop-up will offer Louis Vuitton’s most recherché métiers, including special hardsided trunks, Objets Nomades, and extraordinary exotic leather goods.

The pop-up and poolside takeover at CASA NEOS offers an unforgettable opportunity to explore a Miami summer escape through the lens of Louis Vuitton. Every detail bursts with the warmth, joy, energy, and essence of an LV summer, where time becomes a cherished luxury, wrapping the day in bliss.

Images via Brad Dickson & Riviera Dining Group

Riviera Dining Group To Open New Concepts At E11EVEN Hotel & Residences Including Members Only Rooftop

Developers PMG and E11EVEN Partners have signed a 10-year agreement with renewal options with Riviera Dining Group (RDG), the hospitality group behind MILA and Bâoli, to program new concepts at E11EVEN Hotel & Residences Miami, an ultra-luxury, dual-tower development located in Miami’s famed District 11. Located at 20 Northeast 11th St. in the newly expanded entertainment destination, the Miami-based luxury hospitality company’s concepts will occupy a 16,000-square-foot restaurant with a 5,200-square-foot lounge attached to it, and a rooftop members only concept.

“We are thrilled that E11EVEN Hotel & Residences Miami will soon house the next transformative concept by Riviera Dining Group,” said Ryan Shear, managing partner at PMG. “E11EVEN Hotel & Residences prides itself on demonstrating a world-class, over-the-top lifestyle in the heart of Downtown Miami. We are pleased to have Riviera Dining Group’s talented hospitality team join us in bringing that vision to life for our residents and guests.”

Riviera Dining Group is known for operating some of Florida’s most exciting and experiential hospitality concepts including Miami hotspots MILA, MILA Omakase, MILA Lounge, and MM, as well as AVA MediterrAegean and MM in Winter Park, FL. Most recently, RDG acquired operations of BÂOLI Miami, the iconic restaurant and nightlife venue located on Collins Avenue in South Beach. Under the direction of RDG, BÂOLI has reopened with a new menu, elevated ambiance and an updated aesthetic. Its next multi-setting concept, CASA NEOS Miami, is slated to open in Brickell this year.

“We pride ourselves on continuing to be ahead of the curve when creating innovative, sensorial experiences for guests,” said Greg Galy, partner and CEO at Riviera Dining Group. “By partnering with E11EVEN and PMG, we’re able to continue providing guests with memorable experiences while simultaneously adding new venues to our luxurious and rapidly expanding portfolio.”

RDG has an impressive team of partners, chefs, and managers who have worked extensively to elevate the brand to what it is today including 26-Michelin Starred Chef Michaël Michaelidis. At E11EVEN Hotel & Residences, Riviera Dining Group’s restaurant will reside on a second level and offer a ground-floor escalator entrance to guests for direct access. Its upscale lounge and private membership club space will be located on the tower’s rooftop and showcase breathtaking views of the Downtown Miami skyline, Biscayne Bay, and the Atlantic Ocean.

The arrival of these two concepts to E11EVEN Hotel & Residences comes on the heels of the recent expansion of its second tower, E11EVEN Residences Beyond. The developers are purchasing the nearby “Heart” site at 50 Northeast 11th St. to offer additional units for sale and amenity space, which was made possible by an incredibly high demand for these residences and record-breaking sales success across both towers. Among the expanded amenities will be an upper and lower deck now totaling 14,637 square feet and an expanded resort-style 1,638-square-foot pool with private lounge areas.

"Miami's District 11 continues to evolve as the city’s leading entertainment district delivering top-notch dining and innovative nightlife experiences paired with exceptional residences," said Michael Simkins of E11EVEN Partners and co-developer of E11EVEN Hotel & Residences. "The expansion of the incredible property and its commitment to maximizing value for all who call it home is a testament to its idyllic placement within District 11 which will become an entertainment destination in Miami. We look forward to watching E11EVEN Hotel & Residences rise, further solidifying itself as one of the top ultra-luxury residential developments in South Florida."

Centrally located in Downtown Miami’s District 11, E11EVEN Hotel & Residences Miami offers a resort-style, entertainment-driven experience and destination – the first of its kind in the Southeastern United States. Floor plans at both of its towers range from studios to two bedrooms in addition to a presidential collection and penthouse suites. Each unit comes equipped with fully-integrated “smart building” features, Subzero and Wolf appliances, custom ITALKRAFT Italian cabinetry, top-level finishes, and designer-curated furnishings. The soaring 65-story towers will be designed by internationally renowned Sieger Suarez Architects with interiors by award-winning design firm AvroKO.

“E11EVEN Hotel & Residences has a track record of going above and beyond to deliver a coveted, over-the-top vision of luxury for its residents,” said Marc Roberts of E11EVEN Partners and co-developer of E11EVEN Hotel & Residences. “Not only does living at the property place buyers in the middle of District 11’s outstanding live-work-play atmosphere, but it will now provide even more amenity space for residents to truly live out the energy-driven, highly exclusive lifestyle they seek.”

Amenities for E11EVEN Hotel & Residences include a world-class Chopra Spa & Studio, a five-star restaurant collection by Riviera Dining Group, a casino-style sports lounge, a world-class med spa, a rooftop pool and bar, and an E11EVEN day club and pool on the 11th floor. In addition to the first tower's amenities, buyers at E11EVEN Residences Beyond will have ultra-exclusive access to private facilities available only to residents of the second tower and the E11EVEN Beyond Members Social Club. They include a helipad, a signature restaurant, fully staffed executive office suites, and a state-of-the-art fitness center, as well as the expanded decks and pool. The second tower will also feature the recently announced, ultra-premium social club The Clayton.

Riviera Dining Group Reopens Iconic South Beach Dining And Nightlife Venue 'BAOLI Miami'

BAOLI Miami, the iconic restaurant and nightlife venue located on Collins Avenue in South Beach, has reopened under the direction of Riviera Dining Group (RDG). BAOLI Miami launched with a new menu exploring Indonesian, Thai, Indian, Balinese and Nepalese flavors, colorful ingredients and cooking techniques. The updated aesthetic transports guests with lush tropical foliage, a curated mural from artist Mateo Humano, two back-lit walls ideal for perfect photo moments, gold finishings, and exotic wood. RDG is known for operating some of Florida’s most exciting experiential hospitality concepts including Miami hotspots MILA, MILA Omakase, MILA Lounge and MM Club, as well as AVA MediterrAegean and MM Club in Winter Park, FL.

“We pride ourselves on creating innovative, sensorial experiences for guests,” said Marine Galy, partner & chief branding officer at Riviera Dining Group. “By acquiring operations of BAOLI Miami, we’re able to continue providing guests with memorable experiences while simultaneously adding new venues to our luxurious and rapidly expanding portfolio.”

“It is such an immense joy for me to go back where I started with the BAOLI brand in Miami years ago, knowing where we can now take it under the RDG management and standards that we have built through our different venues,” said Michael Ridard, BAOLI Miami co-owner and RDG partner. “This is now the best time, and the best is yet to come for BAOLI.”

The Miami venue takes inspiration from the brand’s flagship location, BAOLI Cannes, an instant hit amongst A­-list clientele and the movers­-and­-shakers of the French Riviera since its debut in 1999. Mirroring the Cannes location’s transformative nature that allows guests to smoothly transition from dining to nightlife, BAOLI Miami seamlessly merges France’s trademark sophistication with Miami’s unique vibrancy. BAOLI Miami features curated programming including live entertainment, and a rotating lineup of the world’s top and up-and-coming DJ talent, setting the stage for elevated bottle service, vibrant nights, and an unforgettable upbeat atmosphere.

“BAOLI is a concept that brings me back to my roots and revives young adult memories," said Greg Galy, RDG founder, “As the opportunity presented itself to partner up with brand owner Christophe Caucino and Michael Ridard, it felt like a natural move to revive these memories with a modernized twist and under the standards of RDG.”

Under RDG’s culinary direction, BAOLI Miami’s extensive new menu offers South East Asian fusion cuisine, exploring unique and diverse Asian flavors featuring only the freshest ingredients. Small plates include toro & caviar, made with fatty tuna and Osetra caviar and pork belly served between steamed buns and garnished with pickled cucumbers. Tributing its roots, the menu offers maki rolls including the negitoro served with smokey shoyu and shiso along with crudos such as the crispy rice, made with either tuna tartare and dried pineapple or salmon tartare and yuzu kosho, and the tuna watermelon marinated with citrus and drizzled with truffle sauce. For the main course, guests can relish in BAOLI’s salmon served with Penang curry and garnished with Thai basil or the pineapple Nasi Goreng, Balinese fried rice served with chicken & shrimp. Ending the night on a sweeter note, guests can choose from a variety of delicacies such as the pistachio warm cake, served with hazelnut ice cream and white chocolate or the crème brulee infused with lemongrass and topped with wild berries.

Guests can also luxuriate in BAOLI’s new cocktails such as the rainforest, a refreshing herbal cocktail made with lime juice, basil syrup, Italicus Rosolio di Bergamotto​, Citadelle Gin, and Fever Tree Sparkling ​Lime and Yuzu soda, or the Thaï break​, a vibrant, tropical cocktail made with lime juice, pineapple juice, passion fruit syrup, Belvedere Pear and Ginger Vodka, and Fever Tree Ginger Beer. ​

BAOLI Miami is located at 1906 Collins Ave, Miami Beach, FL 33139 and isopen Wednesday to Saturday for dinner service from 7 p.m. to 1 a.m. and late-night bottle service from Wednesday to Saturday until 3 a.m.

Riviera Dining Group (RDG) is the innovative hospitality company behind Miami hotspots MILA, MILA Omakase, MILA Lounge and MM Club, as well as AVA MediterrAegean and MM Club in Winter Park, FL. In March 2023, RDG acquired operations of BAOLI Miami, the iconic restaurant and nightlife venue located on Collins Avenue in South Beach. Envisioned by Marine and Greg Galy through their travels, experiences, and thirst for discovery and adventures, Riviera Dining Group opened its first restaurant, MILA, in Miami Beach, FL in January 2020. Balancing genuine hospitality, fine dining, and refined nightlife, RDG restaurants have quickly established themselves as the go-to destination in the upscale Miami and Orlando social scenes. RDG transforms how people experience dining and creates moments with high-end, luxurious, and transportative cuisine. The luxury hospitality group has an impressive team of partners, chefs and managers who have worked extensively to elevate the brand to what it is today including 26-Michelin Starred Chef Michaël Michaelidis, partner & head of culinary. RDG empowers all of its outlets to elevate culinary standards and achieve a new level of gastronomic excellence across the group’s entire portfolio.

Food & Beverage Imagery via @RubenPictures, Architectural Imagery via World Red Eye