Black Lion Purchases Iconic Hospitality Destination In Miami Beach's South of Fifth Neighborhood

Black Lion has acquired an iconic restaurant space in Miami Beach’s South of Fifth neighborhood. The property is located at 200 South Pointe Drive, in front of the luxury Continuum Residences condo development. Black Lion is preparing to announce flagship restaurant concept which will be new to the Miami market. The property was formerly Cibo Wine Bar South Beach and is steps away from the beach and South Pointe Park. The 12,000-square-foot venue was purchased from Ian Bruce Eichner of The Continuum Company for $11.5 million, who developed the building, and brokered by Phil Gutman of PGutman, LLC and Pablo Camposano of Colliers International.

“We are excited to introduce something special to Miami Beach,” shares Robert Rivani, President of Black Lion. “Through relationships with high-caliber hospitality groups, we are able to create once in a lifetime opportunities that set the precedent for up and coming cities and curate unique lifestyle experiences at our properties. The soon-to-be-announced concept at 200 South Pointe Drive is no exception.”

The prime mixed-use retail/ restaurant space feature an open, multi-storied layout which allows for flexible design options and prominent branding opportunity with high visibility signage from two locations. Features include 19’ – 22’ ceilings, an outdoor courtyard and a rooftop lounge accessible by elevator.

This property is the latest addition to Black Lion’s growing South Florida portfolio of mixed-use, restaurant and hospitality commercial investments. Led b Robert Rivani, the company’s recently announced several Miami projects and acquisitions including Brickell Bay Boardwalk, Wynwood Jungle, Amara at Paraiso in Edgewater, new venues at Marea South Beach, and a yet-to-be-named restaurant concept on the ground level of the SLS LUX in Brickell.

Urbanica Sells Meridian Hotel To Miami-Based Investment Firm

The Urbanica Meridian Hotel, located at 418 Meridian Ave on Miami Beach was recently sold by Urbanica, the group responsible for facilitating the revitalization of the dwindling Fifth Street Corridor through their development of staple lodging, food, and beverage establishments. The hotel sold to Miami-based investment firm, Cambridge Lansdowne, for $30.5 million. Paul Weimer and Christian Charre of CBRE represented both the buyer and seller.

The Urbanica ownership team, Charlie Porchetto and Diego Colmenero, are now focusing on their new flagship projects, the largest within their hotel portfolio, including Urbanica Beach located in the North Beach neighborhood at 6747 Collins Avenue. The development, which includes 200 rooms and two pools, will be home to multiple restaurants and entertainment facilities. Urbanica has also acquired a property in the up and coming Edgewater area of Miami, Urbanica Biscayne at 3200 Biscayne Blvd. The hotel also offers 200 rooms for guests, 7,000 square feet of event space, and a number of conference, dining, and leisure options.

“We had a great opportunity to bring Urbanica Hotels to Miami seven years ago and contribute to the revitalization of Fifth Street, and did so with our first location of Meridian Hotel,” says Charlie Porchetto. “We’re proud of what this location has done for the neighborhood, and are looking forward to stepping into Edgewater and North Beach with these new properties, areas that have the same potential for growth as we saw with Fifth Street on Miami Beach.”

In Miami, Urbanica continues to own and operate the Urbanica Euclid and Urbanica Fifth hotels, both located on Fifth street on Miami Beach.

KUSH Building In Wynwood Sells For $2.6 Million

2003 North Miami Ave., a mixed-use property which is home to longtime Wynwood staple restaurant KUSH, has sold for $2.6 million. The transaction closed on March 25. Matt Kuscher, owner of Kush Property LLC, purchased the property from Michael Lilov. Both sides of transaction were overseen by Devlin Marinoff, Tony Arellano P.A. and David Richman of DWNTWN Realty Advisors.

The two-story mixed-use building totals 7,562 square feet on the highly trafficked North Miami Avenue corridor in Wynwood, which has been experiencing incredible development and corporate relocation activity. The building features three retail spaces and 10 studio apartment units on the second floor.

Kuscher brought his KUSH concept to Wynwood and quickly turned it into a Wynwood staple beloved by burger enthusiasts. KUSH Hospitality took home the coveted People’s Choice Award during the South Beach Wine and Food Festival’s 2021 Burger Bash, an annual competition that draws more than 30 chefs and restaurants from around the country. The gastropub is also a supporter of the neighborhood’s renowned art scene, displaying eye-catching pieces from local artists on its walls.

“Wynwood is entering a new era as a well-rounded professional, residential, dining and entertainment destination,” Marinoff said. “That shift is inspiring a flurry of investment activity. Established local investors are seeking to expand their holdings in Wynwood, while new-to-market players are eager to expand into the neighborhood.”

Wynwood has been a hot market recently as more than 400 businesses have moved into the neighborhood in including Blockchain.com, OpenStore, WeWork, Founders Fund, Spotify, Live Nation, Atomic VC, GAC Financial, Ramp Financial, Schonfeld and others. Currently, more than 3,500 new residential units, 400 hotel rooms and 1 million square feet of office space are in the pipeline. Wynwood’s 50-block district also has one of the most dynamic culinary scenes in the United States with a variety of highly rated restaurants including doma, Omakai, Hiden, Hiyakawa, Momosan, Uchi, Mister 01, Kyu, Bakan, Beaker & Gray and Pastis.

Recent notable transactions include Forte Capital and Sheridan Capital’s flipping 2830 NW Fifth Ave. for $11.2 million just mont’s after acquiring it for $6.35 million from from Alex Karakhanian’s LNDMRK Development. In February Related Group and East End Capital sold Wynwood Annex in February for $49 million and UOVO Storage Deluxe acquired of a core Wynwood development site at 330 NW 29th Street for $11.5 million from Red Group Estate. In August 2021 the Brooklyn-based developer LivWrk acquired a 2.45 acre assemblage for $38.86 million and David Edelstein’s TriStar Capital and RAL Development acquired the final 13,250 SF piece of their 72,000 SF Wynwood assemblage where an office campus is planned for $13 million.

FENDI Caffe Is Back For Spring 2022 At OTL In Miami Design District

The iconic FENDI Caffe is back at OTL in the vibrant Miami Design District for Spring 2022 from March 17th through May 1st, 2022. The FENDI Caffe at OTL is located across from the FENDI Boutique in Miami Design District, following the great success of the FF Vertigo-inspired iteration in the Summer 2021. The new creative concept for the FENDI CAFFE draws creative cues from the FENDI Women’s Spring/Summer 2022 Collection, and its inspiration from the figurative drawings of visionary fashion illustrator Antonio Lopez.

The FENDI CAFFE menu includes a fusion of local and Italian favorite breakfast and lunch items, as well as beverages including a signature FF logo cappuccino served in porcelain cups decorated with FENDI’s signature Pequin striped motif. An evening Aperitivo menu will also be offered. Sweet and savory bites will include special FF logo toast and paninis, as well as a variety of pastries and baked goods in special FENDI packaging.

In collaboration with The Estate and Archive of Antonio Lopez and Juan Ramos, the artist’s work has been freshly revived for the FENDI Women’s Spring/Summer 2022 Collection, bringing a modern perspective on disco-age glamour, and a spotlight on the diverse and powerful femininity that underscores the FENDI name. With a bold sunset graphic in hues of red, orange, and yellow, the FENDI CAFFE takes over the outdoor corridors of the restaurant and FENDI Boutique. The concept comes to life with illustrations of ‘Lopez Girls’ – focusing on Lopez’s innovative vision on femininity, diversity, inclusivity, and unconventional beauty, emblazoned across the outside of the space.

Upon entering the cafe, guests will immediately discover the space transformed into a world of FENDI and Antonio Lopez. The space will be adorned with rainbow graphics, and the sketches of ‘Lopez Girls’ come to life in 3D billboard sculptures. The FENDI CAFFE tables embrace the 70’s aesthetic, with the colorful sunset graphics topping each surface. The theme is continued throughout with custom FENDI table settings and takeaway elements, as well as decorative details for the menu’s food and beverage. The hand-sketched version of the FENDI logo inspired by Lopez’s original work for the brand appears throughout elements of the café.

FENDI Caffe is located at 160 NE 40th St. in Miami Design District.

Images via World Red Eye

Inside Miami's Hottest Power Lunch Destination, Miami Design District

Miami Design District is known as the premier destination for all things luxury retail, art & culture, hospitality, and is now one of the city’s hottest power lunch destinations. Home to some of Miami’s top power players in the hospitality scene from Major Food Group’s ZZ’s Club, COTE, all-day-cafe Pura Vida, to Le Jardinier, the neighborhood's newly renovated Michael’s Genuine and more, the Miami Design District has established itself as the most dynamic lunch destination in Miami.

ZZ’s Club

Now introducing lunch at ZZ’s Club. The highly anticipated lunch menu has finally arrived and includes ZZ’s classics such as the Wagyu Sando, Yellowtail & Jalapeño Tartare Crispy Rice, Salmon, Tuna and Beef Carpaccios, Sushi Rolls, Caviar & Avocado and much more. Major Food Group has partnered with two well-known sushi and Japanese cuisine pros, Masa Ito and Kevin Kim, who created a cult following before relocating from New York City to run the new Miami restaurant. ZZ’s Club remakes the space into a high-end Japanese restaurant with a private 16-seat omakase chef’s choice sushi bar with ingredients flown in from Tokyo. An adjacent dining room serves modern Japanese cuisine with an a la carte menu, from raw dishes to cooked plates of premium Japanese beef on custom-built charcoal grills, perfect for a midday bite.

Address: 151 NE 41st St Suite 117, Miami, FL 33137

Lunch Hours: Tuesday-Saturday: 12PM-3PM

Pura Vida

A wellness-driven hotspot beloved by locals, Pura Vida, is South Florida’s go-to wellness eatery and all-day café, offering a balance of nutritious and delectable dishes, sourced using all local and organic ingredients whenever available. Pura Vida’s menu features an array of fresh juices and superfood smoothies, canned kombucha, artisanal coffees, avocado toast dishes, free-range egg sandwiches, fresh bagels, wraps, and bowls, raw organic Açaí Bowls, crisp and refreshing salads topped with wild ahi tuna, chicken, salmon, or vegan-lentil based adashah - perfect for your lunch break.

Address: 3818 NE 1st Ave, Miami, FL 33137

Lunch Hours: Monday-Sunday: 8AM-8PM

Mandolin Aegean Bistro

Mandolin Aegean Bistro makes you feel like being transported to the tavernas along Aegean coastal towns where the Greek Islands meet the Turkish coast. Founded by husband-and-wife team Ahmet Erkaya and Anastasia Koutsioukis, Mandolin Aegean Bistro opened in Miami in 2009, bringing traditional Greek and coastal Turkish cuisine to the Miami Design District. The menu offers seasonal ingredients, freshly caught fish of the day as well as vegetarian options. The garden terrace is the place to see-and-be-seen and a perfect spot to spend an afternoon lingering over an expansive Mediterranean meal.

Address: 4312 NE 2nd Ave, Miami, FL 33137

Lunch Hours: Monday-Sunday: 12PM-3PM

Michael’s Genuine

Michael’s Genuine Food & Drink is back and now open fo lunch after undergoing a major overhaul renovation and expansion. Michael's Genuine boasts a delectable lunch menu for district-goers all in one beautifully renovated space. Favorites such as the MGFD Pastrami Sandwich, the Housemade Salumi Pizza, Pan Roasted Poulet Rouge ½ Chicken and Housemade Rigatoni are the perfect dishes to spice up your daily lunch break.

Address: 130 NE 40th St, Miami, FL 33137

Lunch Hours: Monday-Saturday: 11:30AM-3PM

COTE Miami

Adding to the district’s wide array of lunch hotspots, the 5,892-square-foot restaurant emulates COTE’s flagship, high-energy New York City-based locale synonymous with marrying the fun and fire of Korean Barbeque with the hallmarks of a classic, regal American Steakhouse. The result is a unique and convivial atmosphere infusing a fine dining experience with world-class ingredients and service complemented with a show-stopping beverage program. COTE’s lunch standouts include a $38pp all inclusive Butcher’s Luncheon, a $52 Caviar Service, and an “Optimus Prime” Sandwich including a 8oz, thinly sliced Prime Rib on a Sullivan Street Bakery Baguette, and more.

Address: 3900 NE 2nd Ave, Miami, FL 33137

Lunch Hours: Monday-Sunday: 12PM-3PM

Le Jardinier

The French word for "gardener," Le Jardinier's cuisine and setting evoke a modern greenhouse in the heart of the Miami Design District. Le Jardinier’s menu focuses on the use of the highest quality local vegetables, seasonal ingredients, and fresh herbs—some of which will be harvested from an on-site garden—complemented by wild and sustainable fish, meat and poultry. The restaurant features a large outdoor dining area, and innovative cocktail program in harmony with Chef Verzeroli’s menu.

Address: 151 NE 41st St Suite 135, Miami, FL 33137

Lunch Hours: Tuesday-Saturday: 12PM-2:30PM | Sunday: 11:30AM-3:30PM

OTL

Not to be mistaken with your average coffee shop, OTL offers the right atmosphere with coffee, breakfast, drinks, sandwiches, pastries, and more in an airy, Instagram-worthy location. Located right in the heart of the Miami Design District, OTL is a lunch hotspot, attracting district goers looking for a quick bite to eat while indulging in delicious menu items. The nut butter toast is obsession-worthy and the matcha lattes and rotating kombuchas are a welcome coffee alternative. Plus, there are plenty of vegan and gluten-free dishes offered.

Address: 160 NE 40th St, Miami, FL 33137

Lunch Hours: Monday-Thursday: 12PM-6PM | Friday-Sunday: 9AM-7PM

Miami Design District is one of the hottest neighborhoods in the world, home to a number of luxury fashion houses, art galleries, fine dining experiences, and cafés. The open-air, pedestrian-friendly neighborhood, known for its many distinct and artistic façades, notably boasts a highly energy-efficient infrastructure and became the first neighborhood in the world to achieve the Gold level (LEED ND: Built v4 Gold). The Miami Design District is owned and operated by Miami Design District Associates, a partnership between Dacra, founded and owned by visionary entrepreneur and developer Craig Robins, and L Catterton Real Estate, a global real estate development and investment fund specializing in investing in luxury shopping destinations. The neighborhood was inspired by the worlds leading shopping districts including Fifth Avenue and Rodeo Drive and visitors can enjoy mature canopy-covered streets and walkways, sculptural specimen trees, and extensive rooftop gardens.

The Cheesecake Factory Signs Lease At Terranova Corporation's 600 Lincoln Road In Miami Beach

The Cheesecake Factory® (NASDAQ: CAKE) has signed a lease for a prominent corner space at Terranova Corporation’s 600 Lincoln Road in Miami Beach. The popular national brand, which will invest in a custom buildout of the approximately 7,000 SF space in the iconic district, plans to open its doors Fall 2022 at the space previously occupied by Sushi Samba. Plans call for hiring more than 200 staff members from the local community. Terranova Corporation is led by Chairman Stephen Bittel.

“We are proud to welcome The Cheesecake Factory to Lincoln Road as part of our history of selecting tenants that bring value to Miami Beach and anyone who lives, works and plays in the city,” Bittel said. “Looking ahead at 2022, the local economy is strong and positioned for continued growth. Terranova will continue to support these trends by bringing a dynamic array of tenants and innovative projects that maximize value for stakeholders, create jobs and economic opportunities, and build a better community for all.”

Terranova, which has a leading position as the largest single property owner on Lincoln Road, has consistently secured a vibrant assortment of local and national tenants, including eateries, coffee shops, restaurants, and consumer-driven shops. The Cheesecake Factory location is surrounded by flagship stores from top worldwide retailers including H&M, which is across the street, and steps away from Zara, Sephora, the New World Symphony, Soundscape Park and Miami Beach Convention Center.

“The Cheesecake Factory is so pleased to be opening a restaurant on Lincoln Road, allowing us to serve Miami Beach residents, tourists and visitors alike,” said David Overton, Founder, Chairman and Chief Executive Officer of The Cheesecake Factory Incorporated. “Since opening our first restaurant in Beverly Hills more than 40 years ago, The Cheesecake Factory has become known for creating delicious, memorable experiences for millions of guests around the country, and we look forward to serving guests in Miami Beach.”

Bittel, who co-founded the Lincoln Road Property Owners Association, which later became the Lincoln Road Business Improvement District, spearheaded the planting of 1,000 orchids within the trees along Lincoln Road. The orchids serve to beautify the area and engage the community in celebration of a key asset: native Florida plants. The orchids, which more than a century ago blanketed oak and mahogany trees throughout South Florida, were attached to existing trees along Lincoln Road as part of Fairchild Tropical Botanic Garden’s “The Million Orchid Project.”

Manjay Expands Footprint To Wynwood As Modern Caribbean Eatery Opens Second Location

The Miami-born casual, modern Caribbean restaurant Manjay has opened its brand new brick-and-mortar location in Wynwood. Laid back yet elevated, the original Manjay first opened as an eatery inside the popular Little River food hall the Citadel in 2019. Manjay founder Christian Dominique and his team aim is to inject the ever-evolving Wynwood food scene with a jolt of delicious Caribbean fine-casual cuisine. The new brick-and-mortar location is located at 2618 NW 5th Avenue, Miami, FL 33127, with a 980 square-foot indoor dining area and wrap-around outdoor patio seating. Manjay Wynwood is also adjacent to an activated outdoor deck where guests can expect live music and monthly events.

Guests of Manjay Wynwood can expect to find a refreshed menu at the new location that still retains the most-loved menu items from the eatery’s Citadel outpost. Many of Manjay’s new offerings were inspired by dishes that chef-owner Christian Dominique and his wife, Sabrina enjoy preparing together at home. Manay’s menu includes favorites like the BIG UP BOWLS, Caribbean bowls served with banana Payzay and Manjay pikliz; Mofongo My Way, served with crushed sweet plantains, garlic and Creole sauce; their famous Caribbean Conch Fritters, served with Manjay pikliz and honey mustard remoulade; savory Jerk Chicken wing; home-made Plantain Fries and more.

In addition to the brick-and-mortar locations, Manjay launched its highly anticipated food truck in October 2021. Diners can find the food truck stationed at 609 Brickell Avenue, Miami, FL 33131.

“One thing we try to do is put passion and integrity into every meal we serve and each step we take as a business,” says Dominique. “Manjay is really a combination of our general love of modern cuisine and of the authentic Caribbean flavors we grew up eating. Nothing compares to the flavors of home.”

Dominique grew up immersed in hospitality in his native Haiti, where his maternal grandfather owned two hotels and two restaurants. Dominique’s hospitality background, as well as his and his wife Sabrina’s love for cooking, sparked the idea to create Manjay. Passionate about food, fun and people, the two conceptualized Manjay, which means “food” in Haitian Creole. The mission behind Manjay is to redefine and re-introduce authentic Caribbean cuisine in a modern style while staying true to its comforting soul-food vibe.

Crema Gourmet Espresso Bar Opens Eight Location In Hallandale Beach

Crema Gourmet Espresso Bar continues to expand as the upscale European coffee bar opening its eighth location and second in Broward County in Hallandale Beach, Florida on February 8, 2022. Crema Gourmet Espresso Bar is known for its coffee, all-day breakfast options and laid back yet elevated lunch and dinner dishes. The new 1,800 square foot location is located in the centrally situated Atlantic Village, a mixed-use restaurant and retail center comprising over 70,000 square feet of retail. The Hallandale Beach location offers a more elevated look compared to the classic Crema Gourmet feel, complete with white brick walls and an industrial cafe-bistro vibe.

“We are so excited to see Crema Gourmet grow,” said Ioannis Sotiropoulos and Efthymios Paliouras, co-owners of Crema Gourmet “Working alongside the franchisees has been great, and we look forward to opening more locations in the coming years.”

Crema Gourmet serves coffee with Illy espresso beans and the menu features all-day breakfast, fresh pressed juices and smoothies, hearty penne pastas, handcrafted sandwiches, fresh salads and bowls all prepared in-house, plus wine and beer. The Hallandale location will feature all of Crema Gourmet’s classic and most-ordered dishes, including the Open Face Breakfast Sandwich, Chicken Club Sandwich and the Salmon Bowl.

Crema Hallandale Beach is open from 7 am to 7 pm and is located at 701 N Federal Hwy, Ste 101, Hallandale Beach, FL 33009. Other Crema Gourmet locations include Coral Gables, Brickell and South Beach.

Images via The Louis Collection and Crema Gourmet Espresso Bar

Pura Vida Set To Open 10th Location As The Healthy Eats Hotspot Expands To Brickell

Local wellness-driven hotspot Pura Vida is bringing their signature beach vibes and all-day Breakfast Menu to Miami’s bustling Brickell neighborhood, with the upcoming opening of the brand’s tenth location. Jennifer and Omer Horev, the husband/wife duo behind Pura Vida, have been steadily expanding the brand since they opened the first cafe in Miami Beach in 2012. The latest Pura Vida Brickell debut will join recent openings, which were unveiled in both Fort Lauderdale and Bay Harbour just last year.

“Brickell, in my eyes, is the perfect bustling central location for Pura Vida’s next home,” said Omer Horev, Chief Executive Officer and Founder of Pura Vida. “New concepts, businesses, and people from all over the world are coming to Brickell as it has quickly become a hub for every industry under the sun. We are continuing to leave our mark on Miami as Brickell will be our tenth expansion location. We couldn’t be more proud of our brand’s growth and the support we’ve received from the community throughout the years which has pushed us to continue to grow and tap into every market of this great city of ours.”

The prime Brickell location is just steps away from Brickell City Centre. Pura Vida Brickell spans 2,400 square feet of space that includes an indoor and outdoor capacity of 50 seats total. Pura Vida Brickell is designed in the brands signature breezy aesthetic characterized by minimalist design elements, natural tones, and bright and airy spaces. The venue will offer locals a genuine go-to spot for a health-focussed all-day breakfast and lunch.

Upon opening, Pura Vida will introduce three brand-new menu items, which will be unveiled exclusively at the Brickell outpost before rolling out company-wide. The new dishes include beet juice, sweet potato dishes, and new wellness shots! Familiar Pura Vida patrons can also look forward to the cafe’s signature staples such as the All-Day Breakfast Menu featuring a range of avocado toasts, free-range egg sandwiches, fresh bagels, wraps, and bowls, Raw organic Acai Bowls, crisp and refreshing salads topped with wild ahi tuna, chicken, salmon, or vegan-lentil based adashah, an array of cold-pressed juices and superfood smoothies, kombucha, artisanal coffees, and an extensive offering of freshly-baked goods and gluten-free, vegan sweet treats.

“As the evolution of Pura Vida naturally unfolds, we are continually motivated to push for new opportunities to help and give back to our surrounding communities through meaningful partnerships with local organizations and charities,” said Jennifer Horev, Chief Brand Officer of Pura Vida. “We focus heavily on sustainability and are constantly trying to push the envelope for a better environment, starting right here in Miami. We have transformed Pura Vida into a health-conscious, lifestyle brand that we hope can resonate heavily with the new Miami markets we’re expanding to now and in the coming years.”

Pura Vida Brickell is located at 1100 South Miami Ave. 33130 Brickell. Hours of operation will be 8 AM - 8 PM, daily.

Images via Pura Vida

The Coconut Grove Restaurant Scene Is Buzzing Amid New Restaurant Openings Including A New Concept From David Grutman

Coconut Grove is alive and buzzing amid a variety of new restaurant opens that are bringing one of Miami’s most historic and beautiful neighborhoods back into its heyday. In December Major Food Group opened Sadelle’s, a breakfast-centric haven, power-lunch hotspot, and energetic dinner destination located in Park Grove at the former Tigertail + Mary space. Nearby, reclaiming its role as the epicenter of Miami’s Coconut Grove commercial district, the newly redeveloped CocoWalk is now 100% leased with the announcement of the new openings including The Key Club from David Grutman’s Groot Hospitality and a new concept from Ariete Hospitality.

The Key Club, which is set to open at CocoWalk in the upcoming weeks, is an energetic American grill. It’s menu will feature items such as seafood, steaks, salads and will offer a sushi component with an upbeat, party atmosphere. The restaurant is designed with nautical and nature vibes with indoor and outdoor seating. They are currently hiring for management, FOH and BOH positions. Groot Hospitality is the restaurant group behind Swan, Papi Steak, and Komodo, as well as nightlife destinations such as LIV.

Other recent openings include modern American restaurant Botánico Gin & Cookhouse, which opened in November, and Duck N’ Sum, a modern Asian restaurant serving classic flavors such as steamed bao buns and garlic noodles. Then, in December, Sushi Garage unveiled its unique culinary experience inspired by classic Japanese flavors created by Executive Chef Sunny Oh.

Ariete Hospitality Group, the culinary creators behind some of Coconut Grove’s most popular restaurants such as Ariete, Navé and Chug’s, will also open a new restaurant on property this year. Set to open in spring 2022 is Narbona Natural Foods & Farm Market, the 8,253-square-foot specialty market that will feature a butcher shop, fresh pastas, and a bakery along with a selection of gourmet cheeses, craft beers, wines, and coffees – all produced on its farms in South America. This will become Narbona’s second location to open in South Florida.

In addition to the new and exciting dining concepts, world-class cinema Cinépolis makes its highly anticipated debut with the opening of a brand-new movie theater this winter, marking the return of the neighborhood’s only movie theater.

“Our goal with the newly renovated CocoWalk is to reinvigorate the lifestyle destination and offer a more curated experience to those who live, work, and play in Coconut Grove,” said Michael Comras, CEO and President of The Comras Company. “The return of Cinepolis, the top shops already open and our upcoming restaurant debuts by several of Miami’s leading hospitality groups will further enhance the lifestyle, dining and shopping experience the new CocoWalk has to offer.”

The new restaurants join an already impressive and extensive line-up of curated national, regional and local concepts currently open at CocoWalk such as PLANTA Queen, Mister 01 Extraordinary Pizza, Sweetgreen and ice cream outpost Salt & Straw.

Images via CocoWalk