Buckle-up Miami, after nearly a decade of construction, Downtown Miami’s new $4 billion, 27-acre Miami Worldcenter mixed-use development, will welcome its first tenant on November 28 when Michelin Starred Chef Michael Beltran’s Ariete Hospitality Group (AHG) opens Brasserie Laurel. Brasserie Laurel will deliver upscale French-inspired Miami cuisine with a focus on local, seasonal ingredients and will provide a wide array of table-side service for some of their signature dishes.
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Two MICHELIN-Starred Chef And Restauranteur Ryan Ratino To Open New Restaurant In Four Seasons Fort Lauderdale
Fort Hospitality Group, owner of Four Seasons Hotel and Residences Fort Lauderdale, today announced that two Michelin-starred chef and restaurateur, Ryan Ratino, of Hive Hospitality restaurant group’s Washington, DC-based concepts, two Michelin-starred JÔNT and Michelin-starred Bresca, will bring a new dining destination to the property’s beachfront.
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Major Food Group Unveils Contessa In The Heart Of Miami Design District Set To Open October 28
Tomorrow, Major Food Group (MFG), the globally acclaimed hospitality brand Vogue recently described as “carrying Miami’s decadent dining scene practically single-handedly”— will debut the refined, widely celebrated Italian concept Contessa in the Miami Design District. The restaurant occupies a two-story space in the famed development located at 111 NE 41st Street and open for lunch, and dinner.
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Pura Vida South Miami
Miami Health Food Hotspot Expands To South Miami And Signs Lease To Open Second Brickell Location
Miami’s health food hotspot Pura Vida has continued their expansion with the unveiling of the brand’s latest café in South Miami and has signed a lease to open a second location in Brickell. The South Miami location marks Pura Vida’s 12th location to date, and they plan to open another Coconut Grove location in addition to the newly revealed second Brickell location.
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Major Food Group Host Grand Opening Of Contessa In Miami Design District
On Tuesday, October 18, globally acclaimed hospitality group, Major Food Group celebrated the widely anticipated grand opening of Contessa in the Miami Design District. Guests celebrated alongside MFG Co-Founders Mario Carbone, Jeff Zalaznick, and Rich Torrisi and got first tastes of Contessa’s impeccable Northern Italian fare, as well as the restaurant’s extensive wine and cocktail offerings.
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INK Entertainment Group To Open Trendy Italian Hotspot 'Sofia' In Miami Design District
INK Entertainment, the restaurant group behind Byblos and Amal, are set to open Sofia in Miami Design District this Fall 2022. The highly-adored Toronto transplant will unveil in Miami as part of the hospitality group’s rapid expansion plans throughout the U.S., officially opening its doors in the very heart of the city’s central arts, culture, and shopping district this Fall.
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FARM-TO-TABLE RESTAURANT & MARKET NARBONA OPENS AT COCOWALK
CocoWalk has announced the highly anticipated opening of Narbona Restaurant & Farm Market, a family-owned, epicurean specialty market and restaurant originating in Uruguay in 1909. The concept combines organic ingredients from its farms for a unique farm-to-table culinary experience and retail section where customers can purchase their farm-raised products to enjoy at home.
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Level 6 by Amal Rooftop Lounge and Restaurant Opens In Coconut Grove
Influenced by the world’s swankiest rooftop bars from London to Dubai to Brooklyn to Beirut, Level 6 by Amal has opened in Coconut Grove. Level 6 is a spectacular 4,000-square-foot rooftop lounge and restaurant perched on the sixth floor above the critically acclaimed Amal restaurant with epic views of the sailboats dotting Biscayne Bay, canopies of trees lining Bayshore Drive and the world-famous Miami skyline.
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Credit: Breakwater Hospitality Group.
Breakwater Hospitality Group’s Rivertail Debuts New Summer Menus in Fort Lauderdale
Situated along the New River in Downtown Fort Lauderdale, Breakwater Hospitality Group’s Rivertail has unveiled its new brunch and dinner menus, expanding its seafood-driven selection of creative and bold flavors that have earned the restaurant its reputation as one of the best in town. Under the direction of five-time James Beard-nominated Jose Mendin, Chef Partner at Rivertail, the eatery draws inspiration from international cuisines.
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Byblos Miami - Image via Byblos Miami
The PROFILEmiami Guide To Miami Spice 2022
The end of summer in Miami marks the time when Miami Spice takes over the Magic City’s dining scene. Through September 30, some of Miami’s top restaurants are offering pre-fixe three-course meals custom curated by highly-acclaimed chefs for a limited-time only dining experience. Miami Spice menu’s are priced at $28 for lunch/brunch and based on the restaurant dinner is either $45 or, a new for this year Miami Spice $60 dinner menu.
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